Pecan Log Roll Canada

Pecan logs toasted macaroons.

Pecan log roll canada. If you want great pecan logs order from figi s. We take great care to ensure your gifts arrive in perfect condition as if you d delivered them yourself. I bought a whole box and i hate them so much that i can t even force myself to eat them. Pecan log rolls 2 oz.

A special candy treat. 12 ct 41 99 39 99 add to cart. Pecan log rolls showing all 13 results. 24 ct 47 99 39 99 add to cart.

8 ct 55 99. Pecan log rolls 4 oz. Pecan logs delicious divinity center covered in rich creamy caramel and covered in fresh pecans. Store in the refrigerator in an airtight container between layers of wax paper or freeze for up to three months.

While still warm roll in pecans to completely coat the outside. Repeat with remaining fondant pieces. Combine confectioners sugar and milk powder. Pecan log rolls history while it s not exactly known who created the very first pecan log roll many would argue that it was mrs.

Pecan log rolls 4 oz. Pecan log rolls 10 oz. Orders under 99 sent via standard post within canada are just 10. The original 75 year old stuckey s world famous taste of the south candy pecan log roll individually wrapped 2 0z logs hand dipped in caramel 12 pack 4 1 out of 5 stars 20 29 99.

Place on prepared baking sheet to set. This pecan log roll recipe definitely will make a good homemade gift for family and friends. 6 ct. Cut finished logs into 1 2 inch slices.

12 ct 23 99 add to cart. Their pecan logs cost more but they are worth it. Pecan logs should be covered in pecans not butterscotch chips. I tried 2 bites out of the first one i opened.

You can cut these with a serrated knife and package them for friends that way or just wrap up a whole log. Pecan log rolls 2 oz. 12 ct 59 99 49 99. The nougat tastes like crisco.

Orders sent to the usa shipped fedex express are 14. In a heavy saucepan combine 1 2 cup butter sugar and corn syrup. Square pan with 2 teaspoons butter. Pecan log rolls 2 oz.

The signature item within all stuckey s stores and the must have purchase during family travel stops from the 1950 s through today the candy was first made in the candy kitchen. Reheat the caramel mixture if it becomes too thick. 12 ct 23 99. Cook and stir until sugar is dissolved and mixture comes to a boil.